Garnish Catering Menu

BREAKFAST

Deviled Eggs
( 2 hard boiled eggs halved with selected Topping Per person)

Slab Bacon and Cheese
Pesto
Smoked Salmon 
Vegetable Cream Cheese
Sausage Cheese 
Feta Tomato Cucumber

TOAST 2.0
( 2 Slices of Your Choice of Toast and topping per person)

Honey Butter Cinnamon 
Cheddar Salsa
Nutella Bacon 
Ricotta Scallion Herb

Frittata
(Classic European style egg pie with choice of Topping serves 2-4)

Fresh Green Vegetable
Chorizo and Salsa
Steak and Cheese
Potato Herb 
Ricotta and Scallion
Bacon Sour Cream and Chive

Breakfast Sandwich

Taylor Ham Egg and Cheese
Bacon Egg and Cheese
Sausage Egg Cheddar and Salsa
Chicken and Biscuit
Croque Madame
Smoked Salmon and Cream Cheese

APPETIZERS

Crostini
(Flavorful MORSELS served on a variety of Sliced French and artisanal bread 3 pieces per person)

 Select 3 for groups 20 and >
Select 4 for groups 20 to 40
Select 5 for groups 40 and <

Salami Mozzarella
Roast Beef Sour Cream Scallion
Artichoke Olive Herb
Smoked Salmon Tartar
Mushroom Herb
Shrimp Tarragon Salad
Roasted Cauliflower
Bacon and Cheese
Radish Olive Oil
Cucumber Tomato Feta Onion
Tomato Garlic
Lobster Salad
Refreshing Bean Salad

WINGS (4 wings for Appetizer Portion 8 for Entree)

Cajun Buffalo
Spicy Citrus
Texas
American Stuffed
Mexican Stuffed
Persian Wings
Jamaican Wings
Tandorri Wings
Crispy Lollipops
Caribbean Pirate

Ribs (3 ribs for appetizer Portion 6 for Entree.

Secret Rub w/Sweet and Sour Mop
Thai Spicy
Carolina
Morrocan
Tuscan

Meatballs 

(2 meatballs per person Served with a Sauce Inspired by the Geographic Region as a perfect compliment)

Italian
Greek
Moroccan
Turkey
Asian

World Kebabs
( 1 Skewer Person additional skewers can be added)

Chicken
Lamb
Steak
Scallop
Shrimp

Over the top Others

Diablo Bites w/ Bacon
Corn Jalapeno Fritters
Fried Cheese 
Mac Cheese Sticks
Fresh Mozz

Salads

Single Salads

(All individual salads can also be made into crowd salads upon request)

Tomato, Onion
Beets Apple Blue Cheese 
Greek Salad
Fennel Bean
Green Goddess
Kale Chopped Salad Caesar Salad/ Add Chicken
Green Salad
Cobb

Crowd Salad

(Specialty Salads made for groups 10 and above)

Rice Noodle Salad
Orzo Lemon Caper
Watercrest Blood Orange Diakon
Shrimp Avocado Papaya W/ Coconut Lime Dressing 
Baby Spinach, Avocado Grapefruit 
Crab Mango Cucumber 
Worlds Greatest Potato
Shaved Brussel Sprouts with Bacon

(Salads are dressed with your choice of freshly made never purchased Classical Dressings or Garnish Signature Vegetable, Fruit and Herb Infused Dressings)

Sandwiches

(Served on Artisan Bread of Wraps)

Cold
(10 Person Minimum)
 

( Garnished with or Signature Dressings, Vegetable Relishes and Fresh Herb and Vegetable Vinaigrettes)

HOt 
10 Person Minimum 
(Select any 2 for Groups of 10 Select 3 for groups of 10- 20
Selections are made in equal Proportions exceptions for Some Dietary Restrictions)

World Starches

Penne Tomato Sauce
Garlic and Oil
Three Cheese Mac and Cheese ( Add Bacon or Chop Meat)
Moroccan Cous Cous
Egption Rice w/ Spicy Tomato
Orzo Sausage Chicken Lemon Parsley Cream Sauce
Orrechiette w/ Chorizo and Brocoli
Pasta Puttanesca
Broken Spaghetti and Ricotta
Penne Tomato Garlic Eggplant
Pasta Broccoli
Saag Paneer

Entree

Chicken

Chile Verde Sauce
Ranchero
Garlic, Rosemary, Scallion
Fennel Braised
Greek
Garlic, Mint, Vinegar 
Jerk
Old Bay Siracha
Nashville Fried
Cordon Bleu
Sausage, Cream, Orzo
Parmiggiano
Francese

Beef

Short Rib Fennel Carrots
Argentinian
Hungarian
Double Trouble Meatloaf
Meatballs
Matambre
Pizziola
Chicken Fried Steak
Korean Short Rib

Pork

Citrus Brined Loin
Chipotle 
Tuscan
Tenderloin Date Cilantro
Pastor
Chermoula
Bread with Onions

(Fish and lamb and other specialty game Entrees are available. Market Price applies)